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Saturday, February 2, 2019

coconut barfi | Nariyal barfi | नारियल बर्फी (Desserts)

Today's Menu


Coconut Barfi

                                                                                     

Preparation time required :

1 hour

                                                                                     

Ingredients :

  • Coconuts Crushed - 3/4 cup
  •  Milk - 1 cup 
  • Sugar - 1&1/2 cup ( you can take 2-3 cups if required) 
  • Badam-kaju powder - 3 tbsp 
  • Ghee - 3 to 4 tbsp 
  • Elichi powder - 1/2 tbsp 
  • Green colour - less than 1/2 tbsp 
  • Vanilla essence - 2 to 3 drops


                                                                                      



Method :



  • Add ghee in pan & heat for 2 to 3 minutes
  • Now add crushed coconut & mix with ghee for 2 to 3 minutes
  • Now add sugar to it
  • Add milk in it  & mix well
  • Keep on stiring continuously till mixture gets dry
  • Add kaju badam powder & elaichi powder to it
  • Now add green color & vanilla essence to it
  • Mix all well
  • Till mixture is hot
  • Take a plate grease with ghee 
  • Now spread the mixture over it 
  • Keep it in fridge for next 30 minutes to cool down
  • Cut it after 30 min in the shape you want
  • Garnish with coconut & kaju 
  • Ready to eat coconut barfi
                                                                                      

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